London & Surrey

Muraveynik, the Russian anthill cake of crumbled shortcrust and condensed milk

Muraveynik (Anthill Cake)

Muraveynik, the anthill cake. Crumbled shortcrust piled with caramelised condensed milk, no baking of layers.

£76

1
Notice needed
48 hours
Delivery
London & Surrey
Size
18cm
Made
By hand, with love

Product information

Description

Muraveynik, the anthill cake, is built rather than baked in layers. Shortcrust is baked, crumbled, and then folded through caramelised condensed milk and piled into a mound, which is where the name comes from. It sets overnight into something you can slice, with a texture nothing else quite matches: crumbly and chewy and rich all at once.

What is in it

  • Shortcrust pastry, baked and broken up by hand
  • Caramelised condensed milk, the varenka that half these recipes depend on
  • Often finished with a scatter of crumb or chocolate over the top

Who orders it

Almost always someone who grew up with it. If you have never had an anthill cake, it is worth knowing that it is very sweet and very rich, and that a small slice goes a long way.

Ordering

At least 48 hours notice, because it has to set. Made in Belgravia and delivered across London and Surrey.

Allergens

Contains:

  • Cereals containing gluten
  • Crustaceans
  • Eggs
  • Peanuts
  • Soybeans
  • Milk
  • Tree nuts
  • Celery
  • Mustard
  • Sesame
  • Lupin

Important: everything is made in a kitchen that also handles cereals containing gluten, milk, eggs, tree nuts, peanuts, soya and sesame. We cannot guarantee any item is free from traces.

Sold by

Mike Bakes London, Belgravia, London SW1. info@mikebakes.uk

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