Honey Cake
A delicate 18 cm honey cake with aromatic layers and a light, velvety sour cream frosting.
London & Surrey
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53 items, all made to order with at least 48 hours notice
A delicate 18 cm honey cake with aromatic layers and a light, velvety sour cream frosting.
A luscious 18 cm soufflé cake with rich dark Belgian chocolate and vibrant berries.
A timeless Italian Cipriani cake layered with delicate vanilla sponge and silky cream
Traditional French millefeuille with crispy puff pastry and smooth vanilla cream
A classic Kyiv Cake — light, indulgent, and perfectly balanced with a delicate crunch and a smooth, melt-in-the-mouth finish.
A rich, classic chocolate sponge cake from Prague, layered with a decadent apricot jam and glossy chocolate ganache.
A sophisticated 18cm gluten-free cake with layers of almond meringue and rich buttercream.
A light and luxurious 18cm cake featuring layers of fresh strawberries and a velvety cream frosting.
A classic “Enchantress” cake featuring airy sponge layers filled with rich cream and topped with a glossy chocolate glaze.
A light and elegant Pavlova cake with a crisp meringue shell, luscious cream, and fresh berries
A rich and silky Basque-style cheesecake with a smooth vanilla custard centre and perfectly balanced sweetness.
A decadent chocolate sponge rolled with fresh cream and berries, creating a perfect balance of rich and refreshing flavors.
A classic 18cm pie with a tangy lemon curd filling, topped with fluffy toasted meringue.
Delicate 25cm pie with creamy cottage cheese-vanilla and sweet apricot filling
A classic apple pie with a tender flaky crust and a warm, cinnamon-spiced apple filling.
Elegant choux pastries filled with exquisite Madagascan vanilla cream
Rich chocolate cocoa pod-shaped cakes filled with a smooth, creamy nut centre.
A box of 10 chocolates in two flavours: pistachio, raspberry and ginger OR cranberry, raisin and walnut.
Soft, fluffy rolls swirled with cinnamon sugar and topped with a cream cheese glaze.
Traditional walnut-shaped cookies filled with a rich, creamy dulce de leche (20 pieces).
Airy choux pastry rings filled with a smooth, rich creamy cottage cheese filling.
Delicate pastries with a sweet and creamy cottage cheese filling, a traditional treat.
A classic no-bake chocolate potato-shaped truffle dessert, rich and decadent.
Traditional Eastern European buttery cookies made with tvorog (farmer’s cheese), lightly sweet and delicately layered.
Delicate, buttery shortcrust rings generously coated with roasted peanuts.
Thin, soft, golden blini made to order, perfect with honey, sour cream, or jam.
Traditional savory pies filled with seasoned cabbage and hard-boiled eggs
Hearty pies with tender meat and cabbage filling, wrapped in golden pastry
Traditional savory pies filled with caramelized onions and hard-boiled eggs
Traditional potato pies with seasoned mashed potato filling, wrapped in golden pastry
Savory pies with a rich and flavorful liver filling, wrapped in a delicate pastry.
A light, fluffy, and subtly sweet Japanese milk bread with a pillowy soft texture.