Honey Cake
Russian honey cake, medovik, 18 cm. Thin honey layers, light sour cream frosting, rested overnight.
London & Surrey
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Vanilla Basque burnt cheesecake, 18 cm. Crustless, caramelised on top and molten in the middle.
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The Basque burnt cheesecake is the one with no crust, baked hot and fast so the top scorches and the centre stays molten. It came out of San Sebastián and has spent the last few years quietly replacing the New York cheesecake on menus everywhere, largely because it is better.
Serve it at room temperature rather than fridge cold. It is worth taking it out an hour before, and it does not need cream.
The cheesecake is 18 cm. At least 48 hours notice, since it is baked to your delivery date. Made by hand in our Belgravia kitchen and delivered across London and Surrey.
Contains:
Important: everything is made in a kitchen that also handles cereals containing gluten, milk, eggs, tree nuts, peanuts, soya and sesame. We cannot guarantee any item is free from traces.
Mike Bakes London, Belgravia, London SW1. info@mikebakes.uk
Russian honey cake, medovik, 18 cm. Thin honey layers, light sour cream frosting, rested overnight.
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